Victoria Reis

Victoria Reis

Victoria Reis, CentroNía’s Food and Wellness manager, develops bilingual nutrition education curriculum, collaborates with community partners and local food distributors to support nutrition education and family engagement, and manages the Child and Adult Care Food Program (CACFP) at CentroNía centers.

Victoria is a dedicated and versatile Nutrition and Health Science professional specialized in community nutrition, public health promotion, and clinical research at the intersection of food systems and wellness. She received a Master of Science in Nutrition & Health Science from the University of Nebraska-Lincoln (USA) and a Bachelor’s degree in Nutrition from Universidade Federal de Viçosa (Brazil). Victoria’s career spans a diverse range of experiences, from managing nutrition programs for underrepresented communities to conducting impactful research.

Victoria is fluent in English, Spanish, Portuguese, and French and skilled in cross-cultural communication. She enjoys developing resources and opportunities for low-income, working families such as providing education on food safety, nutrition, and healthy meal preparation through federal nutrition programs, such as SNAP-Ed and EFENP.